Hotel Nap is the oldest hotel on Terschelling and is located in the centre of West Terschelling, at the foot of the Brandaris.
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Would you like to go out for a good meal before getting back on the boat? Chef Sander Wever recently started cooking at historic Hotel Nap with local ingredients from the Wadden Sea, beef from the herd on Boschplaat and vegetables from the Zilte Tuin in Oosterend. At the foot of the Brandaris you can experience the true taste of Terschelling.
This entry belongs to the trail Culinary Cycle Tour Terschelling.